The Essential Baker

The Essential Baker

The Comprehensive Guide To Baking With Chocolate, Fruit, Nuts, Spices, And Other Ingredients

Book - 2007
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Bloom put her vast knowledge and experience as a pastry chef, teacher, and cookbook author into this comprehensive baking guide. The book features instruction on techniques, ingredients, and equipment, plus a collection of delicious, foolproof recipes.
Publisher: Hoboken, NJ : John Wiley & Sons, c2007.
ISBN: 9780764576454
Characteristics: x, 645 p., [8] p. of plates : col. ill. ; 24 cm.


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