The Heirloom Tomato
From Garden To Table : Recipes, Portraits, And History Of The World's Most Beautiful FruitBook - 2008
Looks at varieties of tomatoes-their botany, cultural background, and history-and includes recipes for main dishes, soups, sandwiches, and desserts that feature tomatoes.
Publisher: New York : Bloomsbury : Distributed to the trade by Macmillan, 2008.
Edition: 1st U.S. ed.
Characteristics: xi, 258 p. : col. ill. ; 28 cm.