Extra Cheese, Please!

Extra Cheese, Please!

Mozzarella's Journey From Cow To Pizza

Book - 2004
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Describes how cheese is made, from a sample's beginnings on a Wisconsin dairy farm until a cheese factory ships the final product across America.
Publisher: Honesdale, Pa. : Boyds Mills Press, 2004.
Edition: 1st Boyds Mills Press pbk. ed.
ISBN: 9781590782460
Characteristics: [32] p. : col. ill. ; 24 x 26 cm.
Additional Contributors: Upitis, Alvis


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