The Heirloom Tomato

From Garden to Table : Recipes, Portraits, and History of the World's Most Beautiful Fruit
Title rated 3.6 out of 5 stars, based on 9 ratings
Current format, Book, 2008, Available .
Current format, Book, 2008, Available . Offered in 0 more formats
Looks at varieties of tomatoes-their botany, cultural background, and history-and includes recipes for main dishes, soups, sandwiches, and desserts that feature tomatoes.





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